Chicken Pesto Pasta

Name: Chicken Pesto Pasta
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Ingredients: 300 g pasta (your choice); 2 chicken breasts (grilled and sliced); 1 cup fresh basil pesto; 1/2 cup grated Parmesan cheese; 1/4 cup pine nuts; Salt and pepper to taste; Olive oil for drizzling; Fresh basil leaves for garnish

Posted on April 23, 2025

Recipes

Indulge in the rich flavors of chicken pesto pasta! This dish combines succulent chicken pieces with perfectly cooked pasta, all tossed in a vibrant basil pesto sauce. It’s not just a meal; it’s a culinary experience that brings together fresh ingredients and a burst of flavor. Perfect for dinner parties or a cozy meal at home, this recipe is sure to impress your family and friends. Let’s dive into the delightful details of making this comforting dish!

Ingredients

– 300g pasta (your choice)
– 2 chicken breasts, grilled and sliced
– 1 cup fresh basil pesto
– 1/2 cup grated Parmesan cheese
– 1/4 cup pine nuts
– Salt and pepper to taste
– Olive oil for drizzling
– Fresh basil leaves for garnish

Servings and Cooking Time

This recipe serves 4 people. Preparation time is about 10 minutes, and cooking time is around 20 minutes, making it a quick and satisfying meal.

Nutritional Value

Per serving (1/4 of the recipe): approximately 550 calories, 30g protein, 45g carbohydrates, 25g fat, and 4g fiber. This dish offers a balanced mix of protein and carbs, perfect for a hearty meal.

Step-by-Step Cooking Process

1. Boil a large pot of salted water and cook the pasta according to package instructions until al dente.
2. While pasta cooks, heat a skillet over medium heat and add a drizzle of olive oil.
3. Add the grilled chicken slices to the skillet, seasoning with salt and pepper. Sauté for 2-3 minutes.
4. Once the pasta is done, reserve 1 cup of pasta water and drain the rest.
5. Add the drained pasta to the skillet with the chicken.
6. Pour in the basil pesto and mix well, adding reserved pasta water as needed for creaminess.
7. Toss in half of the grated Parmesan cheese and stir to combine.
8. Serve immediately, garnishing with the remaining Parmesan and pine nuts.
9. Add fresh basil leaves on top for a pop of color and flavor.
10. Enjoy your delicious chicken pesto pasta hot!

Alternative Ingredients

You can substitute grilled chicken with shrimp or tofu for a different protein source. Whole wheat pasta or gluten-free pasta can be used for healthier or dietary options. Additionally, homemade pesto can enhance freshness.

Serving and Pairings

Chicken pesto pasta pairs wonderfully with a light salad or garlic bread. A chilled white wine or sparkling water with lemon complements the dish perfectly.

Storage and Reheating

Store any leftovers in an airtight container in the fridge for up to 3 days. Reheat in the microwave or on the stovetop, adding a splash of water or olive oil to maintain moisture. This dish is best enjoyed fresh, but it can be frozen for up to 2 months.

Cooking Mistakes

Overcooking the pasta can lead to a mushy texture.
Not reserving pasta water can make your dish dry.
Using too much pesto can overpower the flavors.
Skipping the seasoning can result in a bland dish.
Not allowing the chicken to rest before slicing can make it tough.
Forgetting to garnish can miss out on a fresh finish.
Using stale nuts can affect the dish’s texture and taste.

Helpful Tips

Always taste as you cook to adjust seasoning.
Use fresh, high-quality ingredients for the best flavor.
Consider adding cherry tomatoes for a burst of color and sweetness.
Experiment with different nuts in your pesto for varied flavors.
Let the dish sit for a few minutes before serving to enhance flavors.

FAQs

Can I make chicken pesto pasta ahead of time?

Yes, you can prepare the chicken and pasta in advance and combine them with pesto just before serving to maintain freshness.

What type of pasta works best?

Any pasta works well, but fettuccine or penne are particularly good at holding the sauce.

Can I add vegetables to this dish?

Absolutely! Spinach, cherry tomatoes, or broccoli can add nutrition and color to your pasta.

Is this recipe suitable for meal prep?

Yes, it stores well in the fridge and can easily be reheated for quick meals throughout the week.

What can I use instead of Parmesan cheese?

You can substitute with nutritional yeast for a vegan option or pecorino Romano for a different flavor profile.

Conclusion

Chicken pesto pasta is a delightful dish that brings together the freshness of basil, the richness of chicken, and the heartiness of pasta. It’s perfect for any occasion, whether a family dinner or a special gathering. With its vibrant flavors and simple preparation, it’s bound to become a favorite in your culinary repertoire.