Here is an appetizing introduction to the recipe, ranging from 350-500 characters, written before any headings. Cilantro lime dressing is a fresh and zesty addition to any meal, enhancing flavors with its vibrant notes. This dressing is versatile, pairing beautifully with salads, tacos, grilled meats, and seafood. With just a few simple ingredients, you can create a refreshing dressing that brings brightness to your dishes. Let’s dive into this easy recipe that will elevate your culinary experience!
Ingredients
- 1 cup fresh cilantro leaves
- 1/2 cup sour cream
- 1/4 cup mayonnaise
- 2 tablespoons lime juice
- 1 clove garlic, minced
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1 tablespoon honey (optional)
Servings and Cooking Time
This recipe makes about 1 cup of cilantro lime dressing, serving approximately 4 people. Preparation time is around 10 minutes with no cooking required.
Nutritional Value
Each serving (approximately 2 tablespoons) contains about 80 calories, 7g of fat, 2g of carbs, and 1g of protein. This is based on one serving for one person, providing a delightful and light addition to your meal without overwhelming calories.
Step-by-Step Cooking Process
- Gather all the ingredients in one place.
- Wash the cilantro leaves thoroughly under cold water.
- Remove the stems from the cilantro and place the leaves in a blender.
- Add sour cream and mayonnaise to the blender.
- Squeeze fresh lime juice into the blender.
- Add minced garlic, salt, and black pepper.
- If desired, add honey for a touch of sweetness.
- Blend all ingredients on high until smooth and creamy.
- Taste and adjust seasoning if necessary.
- Transfer the dressing to a jar and refrigerate for at least 30 minutes before serving for flavors to meld.
Alternative Ingredients
If you’re looking for alternatives, Greek yogurt can replace sour cream for a lighter option. You can use avocado oil instead of mayonnaise for a healthier fat source. Additionally, lime zest can enhance the lime flavor if desired.
Serving and Pairings
This cilantro lime dressing pairs wonderfully with fresh salads, grilled chicken, tacos, and fish dishes. It adds a zesty kick to roasted vegetables and can be drizzled over burrito bowls for an extra flavor boost.
Storage and Reheating
Store any leftover dressing in an airtight container in the refrigerator for up to one week. It doesn’t freeze well due to the dairy ingredients, but it can be used straight from the fridge. Just give it a good shake before serving.
Cooking Mistakes
- Over-blending can make the dressing too runny.
- Not adjusting seasoning can lead to bland flavor.
- Using stale ingredients affects freshness.
- Skipping refrigeration time misses out on flavor development.
- Not washing herbs properly can lead to gritty texture.
Helpful Tips
- Use fresh cilantro for the best flavor.
- Experiment with lime and lemon juice for different tastes.
- Try adding jalapeño for a spicy kick.
- Make a larger batch and share with friends!
FAQs
How long does cilantro lime dressing last?
Cilantro lime dressing can last up to one week when stored properly in the refrigerator. Always check for freshness before use.
Can I make this dressing vegan?
Yes! Substitute the sour cream and mayonnaise with plant-based alternatives, such as cashew cream or vegan mayonnaise.
What can I use cilantro lime dressing on?
This dressing is perfect for salads, tacos, grilled meats, or as a dip for fresh veggies. It adds a refreshing touch to various dishes.
Is cilantro lime dressing gluten-free?
Yes, this dressing is naturally gluten-free, making it a great option for those with gluten sensitivities.
Can I adjust the flavor?
Absolutely! Feel free to adjust lime juice, garlic, or honey levels according to your taste preferences.
Conclusion
Cilantro lime dressing is a delightful addition to your culinary repertoire, bringing freshness and zest to a variety of dishes. With simple ingredients and easy preparation, this dressing is sure to become a favorite in your kitchen. Try it today and elevate your meals with this vibrant flavor!
Cilantro Lime Dressing
Ingredients
- 1 cup fresh cilantro leaves
- 1/2 cup sour cream
- 1/4 cup mayonnaise
- 2 tablespoons lime juice
- 1 clove garlic minced
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1 tablespoon honey optional
Instructions
- Gather all the ingredients in one place.
- Wash the cilantro leaves thoroughly under cold water.
- Remove the stems from the cilantro and place the leaves in a blender.
- Add sour cream and mayonnaise to the blender.
- Squeeze fresh lime juice into the blender.
- Add minced garlic, salt, and black pepper.
- If desired, add honey for a touch of sweetness.
- Blend all ingredients on high until smooth and creamy.
- Taste and adjust seasoning if necessary.
- Transfer the dressing to a jar and refrigerate for at least 30 minutes before serving.
